Roasting and Quality
- nfahsen
- 30 jun 2020
- 1 Min. de lectura
Actualizado: 22 jul 2020
We are characterized by the management of the plantation, the perfect picking of mature coffee, as well as the processing and preparation to export it in green.
We recently invested in a formal cupping room and are learning to make our own roasting and preparations.

If you have roasted our coffee, we would be very happy to hear your feedback and know a little more about the way you do it, as well as your favorite method of preparing.
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